Ecological fruit growing in changing of growing regions and districts

Abstract

The pools favourable natural and ecological factors form the varied pomology in Carpathian Basin. The natural vegetation wild fruit species and cultivated forms, together the introduced and escape fruit-forms than 30 species growing means. Since earliest time positive effects are determined as the growing effectualness by the favourable geographical conditions, human factors and the concentration of fruit species and cultivars in growing regions and districts. The ecological, economic motives and social does not factor the historical traditions on the basis nor they became static growers regions and districts. Everything fruit species and cultivars of newer ecological changes, economic influences and urbanization potencies, as well as the type - and technological changes shape. These growing regions and districts situation and just then the main fruit species cropping volume and its ratio also alterable in the geographical district.
The paper several cases indicated and proved these changes character, trend and for nature apple, pear, sweet cherry, peach, apricot, plum, walnut, almond, strawberry, raspberry, gooseberry and black current cultivars in the event of. Since the ecological and botanical picturesque not closed – the climatic changes because of nor – new fruit species and kinds try out (Japanese plum, kiwi, nashi pear, pomegranate, persimmon, kumquat, figs, paw-paw, arbutus etc.), the study to that also referred. The paper the Hungarian literature total had worked up the local growing assistance in order.