A methodological study on local application of the FAO-56 Penman-Monteith reference evapotranspiration equation

Authors

Keywords:

actual evapotranspiration, reference evapotranspiration, crop coefficient

Abstract

In our study we discuss the theory and application of the FAO-56 Penman-Monteith equation to count reference evapotranspiration (ET0). Establishing ET0 derived from meteorological variables, together with crop coefficient (Kc), the actual ET could be estimated easily for a desired time-period (from hours to seasons).  Daily evapotranspiration of common reed (Pragmites australis) was measured in evapotranspirometers. The measured ET was used to calculate Kc locally. Our study confirmed the earlier investigations that reed stand transpired more water than open water bodies in hot season.

Author Biography

  • Gábor Soós, Pannon University, Georgikon Faculty, Keszthely, Hungary

    corresponding author
    sgkert@gmail.com 

References

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Published

2014-12-29

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How to Cite

Soós, G., & Anda, A. (2014). A methodological study on local application of the FAO-56 Penman-Monteith reference evapotranspiration equation. GEORGIKON FOR AGRICULTURE, 18(2), 71-85. https://journal.uni-mate.hu/index.php/gfa/article/view/6731

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