In vivo investigation of fatty goose liver by means of CT

Szerzők

  • Andrássy-Baka Gabriella University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba Sándor u. 40.
  • Romvári Róbert University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba Sándor u. 40.
  • Ferenc Bogenfürst University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba Sándor u. 40.
  • Molnár Marcell University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba Sándor u. 40.
  • Locsmándi László University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba Sándor u. 40.

Kulcsszavak:

goose liver, computer tomography

Absztrakt

Commercial geese (Gray Landes) were examined by means of high resolution spiral computer tomography. Three ganders were scanned six times before (1), within (2–5) and after (6) the force-feeding period. 25–40 serial CT images were taken depending on the liver size. The changes in the volume of the liver and also the characteristic Hounsfield values were determined. The mean values of volume (cm3) were 149, 156, 234, 424, 625, 180 at the 1, 2, 3, 4, 5, 6 measuring times respectively. The characteristic X-ray density values of the liver (75~85, 80, 80, -20, -50 and 55 at the 1, 2, 3, 4, 5, and 6 period respectively) were given in Hounsfield units. The applied in vivo method may be a suitable way to study the quantitative changes of the liver and also to describe the qualitative changes of tissue composition during the force-feeding period.

Információk a szerzőről

  • Andrássy-Baka Gabriella, University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba Sándor u. 40.

    corresponding author
    bakagabriella@CT1.atk.u-kaposvar.hu

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Letöltések

Megjelent

2002-10-25

Folyóirat szám

Rovat

Section 3 – Body and Product Composition

Hogyan kell idézni

Andrássy-Baka, G., Romvári, R., Bogenfürst, F., Molnár, M., & Locsmándi, L. (2002). In vivo investigation of fatty goose liver by means of CT. Acta Agraria Kaposváriensis, 6(2), 131-137. https://journal.uni-mate.hu/index.php/aak/article/view/1655

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