Some characteristics of egg production on small farms in Somogy county

Authors

  • Attila Csorbai University of Kaposvár, Faculty of Animal Science, Institute of Economics and Organization, H-7400 Kaposvár, Guba Sándor u. 40., Hungary
  • Péter Jankovics Egg-Ker Ltd., Ócsa-Felsőbabád, Hungary
  • Gábor Cservári University of Kaposvár, Faculty of Animal Science, Institute of Economics and Organization, H-7400 Kaposvár, Guba Sándor u. 40., Hungary
  • István Marton University of Kaposvár, Faculty of Animal Science, Institute of Economics and Organization, H-7400 Kaposvár, Guba Sándor u. 40., Hungary

Keywords:

egg production, small farm

Abstract

In the small farm animal production is so caracteristic in Hungary. One of them the egg production, wherein is nearly the falf of the all yearly production. There is a lot of question, how the small farms manage. In our examination we try to find some answer. On our result the small farms have positove and negative side also, and have chance to survive the joining of the EU.

Author Biography

  • Attila Csorbai, University of Kaposvár, Faculty of Animal Science, Institute of Economics and Organization, H-7400 Kaposvár, Guba Sándor u. 40., Hungary

    corresponding author
    csorbaia@mail.atk.u-kaposvar.hu

References

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Orbánné, N. M. (1999). Állati eredet termékeink exportjának lehet ségei és korlátai. Agrárgazdasági tanulmányok, 6.

Latouche, K. (1999). Farm Animal Welfare: French Perception Through Contingent Valuation Method, Regulation of Animal production in Europe.

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Önköltségek alakulása a növénytermesztésben – Társas vállalkozások.

Jövedelem alakulása a növénytermesztésben – Társas vállalkozások.

Somogy Megyei Statisztikai Hivatal, Havi fogyasztói átlagárak a Kaposvári piacokon, 1999.

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Published

2002-10-25

Issue

Section

Section 6 – Economics and Farm Management

How to Cite

Csorbai, A., Jankovics, P., Cservári, G., & Marton, I. (2002). Some characteristics of egg production on small farms in Somogy county. Acta Agraria Kaposváriensis, 6(2), 231-235. https://journal.uni-mate.hu/index.php/aak/article/view/1687

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