Szennyvíziszap komposztálási technológiák lehetőségeinek áttekintése

Szerzők

  • Khalid Suleiman Ibrahim Magyar Agrár- és Élettudományi Egyetem, Természettudományok Doktori Iskola
  • Makádi Marianna Debreceni Egyetem, Agrár Kutatóintézetek és Tangazdaság
  • Abdulkadir Mustapha Magyar Agrár- és Élettudományi Egyetem, Természettudományok Doktori Iskola
  • Szegi Tamás Magyar Agrár- és Élettudományi Egyetem, Környezettudományi Intézet, Talajtani Tanszék

DOI:

https://doi.org/10.33038/jcegi.7335

Kulcsszavak:

komposztálás, hulladékkezelés, hulladék újrahasznosítás

Absztrakt

A szennyvíziszapok újrahasznosítása kulcsfontosságú szerepet játszik a körforgásos gazdaságban, az EU 2030-as Zöld Megállapodásának egyik fő fókuszterülete. A szennyvíztisztítás mellékterméke, a szennyvíziszap, fenntartható növényi tápanyagforrásként szolgálhat különféle komposztálási technológiák alkalmazásával. A komposztálás segít csökkenteni a szennyezést azáltal, hogy a szerves hulladékot, például a szennyvíziszapot, mikroorganizmusok segítségével komposzttá alakítja. A komposzt javítja a talaj minőségét és egészségét. A számos komposztálási megközelítés, mint a prizmakomposztálás, a levegőztetett prizmakomposztálás, a gilisztahumusz készítés és a tartályban történő komposztálás mindegyikének egyedi előnyei és hátrányai vannak a környezeti hatás, a hatékonyság és a fenntarthatóság szempontjából. Ez a tanulmány áttekintést nyújt a komposztálási módszerekről, és bemutatja a szennyvíziszap komposztálásának optimalizálására szolgáló fejlett komposztálási technológiákat. Az aerob komposztálás a legszélesebb körben alkalmazott módszer a hatékonysága és a kórokozók eltávolítására való képessége miatt; azonban továbbra is aggályok merülnek fel az üvegházhatású gázok kibocsátása és a tápanyagveszteség miatt. E kihívások kezelése érdekében kifejlesztették az együttes komposztálást, a gilisztahumusz készítést és a kétfázisú komposztálást a komposzt minőségének javítása és a feldolgozási idő lerövidítése érdekében. Ezen fejlesztések ellenére a területi korlátozások, a komplex technológiák és a magas költségek továbbra is jelentős korlátokat jelentenek. Ez a tanulmány hangsúlyozza a mikrobiális dinamika, a kórokozók eltávolításának és a komposzt érésének fontosságát a komposztálás kulcsfontosságú szakaszaiban, a mezofil fázistól a termofil fázisig, a stabil, tápanyagban gazdag komposzt előállítása érdekében. Bár a komposztálási technológiák összhangban vannak a fenntarthatósági célokkal, további kutatásokra van szükség a hatékonyság javítása, a kibocsátások csökkentése és a lehetséges gazdasági hatások felmérése érdekében. Ez az összefoglaló felhívja a figyelmet a komposztálásnak a hulladékgazdálkodási és környezeti fenntarthatósági célok elérésében való fontos szerepére.

Információk a szerzőről

  • Makádi Marianna, Debreceni Egyetem, Agrár Kutatóintézetek és Tangazdaság

    levelező szerző
    makadim@agr.unideb.hu

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Letöltések

Megjelent

2025-12-02

Folyóirat szám

Rovat

Cikk szövege

Hogyan kell idézni

Khalid, S. I., Makádi, M., Abdulkadir, M., & Szegi, T. (2025). Szennyvíziszap komposztálási technológiák lehetőségeinek áttekintése. Journal of Central European Green Innovation, 13(2), 45–62. https://doi.org/10.33038/jcegi.7335