NAGYNÉ PÉRCSI , Kinga. Importance of food marking in rural food production. Studia Mundi – Economica, [S. l.], v. 6, n. 1, p. 72–82, 2019. DOI: 10.18531/Studia.Mundi.2019.06.01.72-82. Disponível em: https://journal.uni-mate.hu/index.php/stm/article/view/3033. Acesso em: 5 dec. 2025.