BARCZI, András; LIPPAI, Anett. The Microbiological Characteristics of the Microwave-treated Samples and the Convection-heat-treated Samples Shows No Deviation in Case of Surface Water Treatment. Journal of Central European Green Innovation, [S. l.], v. 11, n. 1, p. 82–95, 2023. DOI: 10.33038/jcegi.4570. Disponível em: https://journal.uni-mate.hu/index.php/jcegi/article/view/4570. Acesso em: 5 dec. 2025.