Vol. 11 No. 2 (2015): AWETH

View Vol. 11 No. 2 (2015): AWETH
Published: 2015-12-22

Full Issue

Cikk szövege

  • Insertion of Hungarian Tsigai into the sheep of Europe according to maternal origin (mtDNA CR)

    Kata Annus, Endre Kovács, László Sáfár
    59-64
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.59

  • Goat kids rearing with cow’s milk in a Győr-Moson-Sopron county farm

    Orsolya Balázs, Edit Némethné Biacsics, László Gulyás, Judit Hegyi
    65-69
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.65

  • Comparing physical quality of eggs between different chicken types

    László Bódi, Lan Phuong Thieu Ngoc, Katalin Kovácsné Gaál, Szilárd Konrád, Ildikó Barta, Dong Xuan Kisné Do thi, Katalin Ágnes Szentes, István Szalay, György Lencsés
    70-77
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.70

  • Species identification in meat and cheese products by PCR-single strand conformation polymorphism (PCR-SSCP) and DNA sequencing

    Ádám Csikós, Ákos Tisza, Ádám Simon, Gabriella Gulyás, András Jávor, Levente Czeglédi
    78-83
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.78

  • Shelterbelts int he service of sheep farming

    Daniel Díaz Fernández, István Csízi
    84-89
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.84

  • „Kindergarten” keeping-system in farrowing house: effect on reducing the weaning-stress

    Zsolt Győri, Péter Balogh, László Huzsvai, Gabriella Novotniné Dankó
    90-95
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.90

  • Development, profitability and employment-enhancing effect of household and private pigeon breeding

    Bertalan Jilly
    96-103
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.96

  • Food provision of soldiers from roman legions to the modern armieswith special regard to the meat type meals

    Alfréd Kovács
    104-108
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.104

  • Autonomic nervous system activity of dairy cows with different temperament and behavioral reactivity

    Levente Kovács, Fruzsina Luca Kézér, János Tőzsér, Ottó Szenci
    109-115
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.109

  • Changes of Haccp systemin a dairy farm due to the installment of automatic milking system

    Enikő Lencsés, Attila Kovács, Anna Dunay, Kornélia Mészáros
    116-124
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.116

  • Transfer of mycotoxins in the food chain

    Miklós Mézes
    125-130
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.125

  • Oestrus induction treatment in different sheep breeds out of the breeding season

    János Oláh, István Egerszegi, András Jávor, Mária Szabó, István Csízi, István Monori
    131-139
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.131

  • The premium quality guaranteed of the Hungarian Honey

    Titanilla Éva Oravecz
    140-147
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.140

  • The Kincses-Billege Apiary’s presentation according to the Hungarian Apicultural National Program (2013-2016)

    Titanilla Éva Oravecz
    148-153
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.148

  • Study on the thermoregulation of the honeybee colony (A. mellifera) in winter

    Tamás Szalai, Gábor Loksa, Krisztina Pintér, Dániel Szalai, Dénes Saláta
    154-159
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.154

  • The importance of hygiene systems in quality assurance in the meat industry in Gyula

    István Szalma
    160-174
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.160

  • The cost- and income situation of the Hungarian pig breeding

    Viktor Szili
    175-184
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.175

  • Differences in the volume of sunflower honey produced in 2015 based on the different types of beehives and queen bee’s age

    Marianna Takács, János Oláh
    185-192
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.185

  • Adiponectin gene expression in muscle and fat tissues of Mangalica, Mangalica×Duroc, and Hungarian LargeWhite pigs

    Károly Tempfli, Bálint Kovács, Miklós Posgay, Zoltán Simon, Ágnes Bali Papp
    193-197
    DOI: https://doi.org/10.17205/SZIE.AWETH.2015.2.193