Vol. 13 No. 2 (2017): AWETH

View Vol. 13 No. 2 (2017): AWETH
Published: 2017-07-20

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  • Effect of heat treatment on chemical and sensory properties of honeys

    Zsanett Bodor, Fanni Adrienn Koncz, John-Lewis Zinia Zaukuu, István Kertész, Zoltán Gillay, Tímea Kaszab, Zoltán Kovács, Csilla Benedek
    39-48
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.039

  • The effect of Ochratoxin A and its biodegradation secondary products in zebrafish embryos (Danio Rerio)

    Edina Garai, Flóra Kerekes, Béla Urbányi, Mátyás Cserháti, Dalma Márton, Zsolt Csenki
    49-55
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.049

  • Improvement in quality of dairy cattle products in areas with man-made radiation and chemical pollution

    Albina Isaeva, Anna Krivonogova, Ksenya Moiseeva, Olga Loretz, Irina Shkuratova, Irina Donnik
    56-59
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.056

  • Production and trade of Common carp (Cyprinus carpio) in the EU28

    Laura Karnai, István Szűcs
    60-67
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.060

  • Genetic diversity in the Velencei carp stock assayed by microsatellite markers

    Szilvia Keszte, Orsolya Mészáros, Dóra Kánainé Sipos, Erna Balogh, Ágnes Zellei, András Sebestyén, Réka Balogh, Csaba Ferenc Guti, Zoltán Bokor, Béla Urbányi, Balázs Kovács
    68-73
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.068

  • Mithocondrial genetic analyses of the Velence wild carp broos stock candidates

    Szilvia Keszte, Renáta Stein, Dóra Kánainé Sipos, Erna Balogh, Ágnes Zellei, András Sebestyén, Réka Balogh, Csaba Ferenc Guti, Zoltán Bokor, Béla Urbányi, Balázs Kovács
    74-80
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.074

  • Effect of commercial crossing of Šumavska sheep with selected meat breeds on carcass characteristics of lambs

    Svatava Koutná, Jan Kuchtík, Ondřej Šťastník, Leona Konečná
    81-85
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.081

  • Digital Opportunities for the Technical Implements in Livestock Production

    Imre Kovács
    86-92
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.086

  • New methods for ranking milking farms with respect to the development of rearing technology and work efficiency

    Sándor Kovács, László Sipos, András Vántus
    93-100
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.093

  • The effect of temperature in stable on the number of dairy cows lying in cubicles during the resting period of summer day

    Stanislav Navrátil, Daniel Falta, Benešovský Matěj, Gustav Chládek
    101-106
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.101

  • Effect of micro-algae supplementation on some meat parameters of broiler chickens

    Tibor Németh, Béla Podmaniczky, Rubina Tünde Szabó, Ákos Bodnár, Péter Póti, Csaba Kenéz, Mária Kovács-Weber
    107-115
    DOI: https://doi.org/10.17205/SZIE.AWETH.2017.2.107