KUSTOS, Károly et al. The effect of 4% and 8% Thyme inclusion on the performance and health status of growing and finishing rabbit. Animal welfare, Ethology and Housing Systems (AWETH), [S. l.], v. 12, n. 2, p. 80–90, 2016. DOI: 10.17205/SZIE.AWETH.2016.2.080. Disponível em: https://journal.uni-mate.hu/index.php/aweth/article/view/6547. Acesso em: 5 dec. 2025.