Monori, Lili Etelka, and Brigitta Hajnalka Turza. “The Characteristics of Grape and Wine Production and Consumption in Hungary”. Acta Carolus Robertus 13, no. 2 (December 15, 2023): 176–194. Accessed December 5, 2025. https://journal.uni-mate.hu/index.php/acr/article/view/4751.