Vol. 8 No. 2 (2021)

View Vol. 8 No. 2 (2021)
Published: 2021-12-28

Full Issue

Article

  • Agri-environmental impacts on yield formation of soybean crop

    Rosnani Abd Ghani, Suhana Omar, Elias El Chami, Josepha El Chami, Márton Jolánkai
    5-10
    DOI: https://doi.org/10.18380/SZIE.COLUM.2021.8.2.5

  • Sustainable tourism activities in Green Star hotels: A research in Europe

    Ali Bagdadi
    11-16
    DOI: https://doi.org/10.18380/SZIE.COLUM.2021.8.2.11

  • Reuse of wastewater from fish farm for irrigation in aerobic rice (Oryza sativa L.) cultivation

    Marks Ibadzade, Árpád Székely, Tímea Szalóki, Károly Penksza, Mihály Jancsó
    17-27
    DOI: https://doi.org/10.18380/SZIE.COLUM.2021.8.2.17

  • Yield components of soybean cover crop regard to seed pre-treatment with bacteria and mycorrhiza

    Ivana Varga, Helena Alduk, Suzana Kristek, Jurica Jović, Dario Iljkić, Manda Antunović
    29-40
    DOI: https://doi.org/10.18380/SZIE.COLUM.2021.8.2.29

  • Microbiological activities in the composting process – A review

    Franjo Nemet, Katarina Perić, Zdenko Lončarić
    41-53
    DOI: https://doi.org/10.18380/SZIE.COLUM.2021.8.2.41

  • Control of plant pathogen Fusarium spp. with compost, compost tea application – A review

    Viktrória Orosz, Attila Tomócsik, Ibolya Demeter, Tibor József Aranyos, Marianna Makádi
    55-71
    DOI: https://doi.org/10.18380/SZIE.COLUM.2021.8.2.55