Storage proteins in wheat (Triticum aestivum L.) and the ecological impacts affecting their quality and quantity, with a focus on nitrogen supply. COLUMELLA – Journal of Agricultural and Environmental Sciences, [S. l.], v. 1, n. 2, p. 57–76, 2014. DOI: 10.18380/SZIE.COLUM.2014.1.2.57. Disponível em: https://journal.uni-mate.hu/index.php/columella/article/view/2682. Acesso em: 21 nov. 2024.