RAJCZI, Alexandra. Challenges and Strategic Opportunities for the Competitiveness of the Hungarian Food Economy. Acta Scientiarum Socialium, [S. l.], n. 44, p. 59–66, 2015. Disponível em: https://journal.uni-mate.hu/index.php/asc/article/view/2153. Acesso em: 5 dec. 2025.