POHAR, Jure; MAJERLE, Andrej. Subjective quality of yogurts of two Slovene private and two national brands having equal objective quality. Acta Agraria Kaposváriensis, [S. l.], v. 14, n. 2, p. 307–312, 2010. Disponível em: https://journal.uni-mate.hu/index.php/aak/article/view/2028. Acesso em: 5 dec. 2025.