DALLE ZOTTO, Antonella; BERZAGHI, Paolo; SERVA, Lorenzo; VERDIGLIONE, Rina. Comparison of oven drying with permeable film in substitution to freeze-drying in rabbit meat submitted to chemical analysis. Acta Agraria Kaposváriensis, [S. l.], v. 10, n. 2, p. 245–249, 2006. Disponível em: https://journal.uni-mate.hu/index.php/aak/article/view/1801. Acesso em: 5 dec. 2025.