HOLLÓ, Gabriella; SEREGI, János; ENDER, Klaus; NUERNBERG, Karin; WEGNER, Jochen; SEENGER, Julianna; HOLLÓ, István; REPA, Imre. Examination of meat quality and fatty acid composition of Mangalitsa. Acta Agraria Kaposváriensis, [S. l.], v. 7, n. 2, p. 19–32, 2003. Disponível em: https://journal.uni-mate.hu/index.php/aak/article/view/1647. Acesso em: 5 dec. 2025.