Comparison of real-time ultrasonic measurements of rump fat thickness by different operators

Short paper

Authors

  • János Tőzsér Szent István University, Faculty of Agricultural and Environmental Sciences, H-2103 Gödöllő, Páter K. u. 1.
  • Andrea Szentléleki Szent István University, Faculty of Agricultural and Environmental Sciences, H-2103 Gödöllő, Páter K. u. 1.
  • Rita Zándoki Szent István University, Faculty of Agricultural and Environmental Sciences, H-2103 Gödöllő, Páter K. u. 1.
  • Mihály Sipos Szent István Egyetem, Mezőgazdaság- és Környezettudományi Kar, Szarvasmarha- és Juhtenyésztési Tanszék, 2103 Gödöllő, Páter K. u. 1.
  • Gabriella Holló University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba S. u. 40.
  • István Holló University of Kaposvár, Faculty of Animal Science, H-7400 Kaposvár, Guba S. u. 40.
  • Györgyi Gábrielné Tőzsér Szent István University, Faculty of Economics and Social Sciences, H-2103 Gödöllő, Páter K. u. 1.
  • K. Zsigmond Szent István University, Faculty of Agricultural and Environmental Sciences, H-2103 Gödöllő, Páter K. u. 1.

Keywords:

P8, ultrasound image, operators, fattening bulls

Abstract

The aim of the study was to evaluate the results of measuring rump fat depth (P8) by different operator persons on real-time ultrasonic scans (equipment: Falco 100, Pie Medical) of Holstein Friesian and Hungarian Simmental fattening bulls (n = 62, age:
403 ± 36.38 days, live weight: 476.90 ± 56.72 kg). The bulls were kept in small groups, on deep litter, and fed on silage and concentrate. Ultrasonic measurements for P8 were carried out manually, twice on the same pictures (P8A, P8B, P8C, P8D), by four independent operator persons (A, B, C, D). Results of fat depth measured by the different persons on the different occasions were as follows: P8:
„A”: 0.4793 ± 0.0157 cm; „B”: 0.4821 ± 0.0131 cm; „C”: 0.4611 ± 0.0153 cm;
„D”: 0.4929 ± 0.0180 cm. ANOVA did not confirm any significant effect of operator persons on measurements for P8 (P > 0.10). Low, medium and high positive correlations were calculated between results of the measurements of operators (n = 62, A–B: r = 0.53, P < 0.001; A–C: r = 0.67, P < 0.001; A–D: r = 0.71, P < 0.001; B–C: r = 0.52, P < 0.001; B–D: r = 0.47, P < 0.001, C–D: r = 0.60, P < 0.001). Correlations looser than 0.50 give reason to establish „eye-equalizing training” in measurements of P8.

Author Biography

  • János Tőzsér, Szent István University, Faculty of Agricultural and Environmental Sciences, H-2103 Gödöllő, Páter K. u. 1.

    corresponding author
    tozser.janos@mkk.szie.hu

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Published

2007-02-15

How to Cite

Tőzsér, J., Szentléleki, A., Zándoki, R., Sipos, M., Holló, G., Holló, I., Gábrielné Tőzsér, G., & Zsigmond, K. (2007). Comparison of real-time ultrasonic measurements of rump fat thickness by different operators: Short paper. Acta Agraria Kaposváriensis, 11(1), 65-71. https://journal.uni-mate.hu/index.php/aak/article/view/1849

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