[1]
V. Bagóné Vántus, M. Kovács, and A. Zsolnai, “The rabbit caecal microbiota: development, composition and its role in the prevention of digestive diseases – a review on recent literature in the light of molecular genetic methods”, AAK, vol. 18, no. 1, pp. 55–65, Feb. 2014, Accessed: Apr. 12, 2025. [Online]. Available: https://journal.uni-mate.hu/index.php/aak/article/view/2082