How to maintain the effective levels of probiotics throughout the shelf life in yoghurt: A review. ACTA AGRARIA KAPOSVARIENSIS, [S. l.], v. 19, n. 1, p. 65–74, 2015. Disponível em: https://journal.uni-mate.hu/index.php/aak/article/view/2123. Acesso em: 24 nov. 2024.