Comparative study of the meat quality of common carp strains harvested from different fish ponds. ACTA AGRARIA KAPOSVARIENSIS, [S. l.], v. 14, n. 2, p. 301–306, 2010. Disponível em: https://journal.uni-mate.hu/index.php/aak/article/view/2026. Acesso em: 23 nov. 2024.