STIBILJ, V; TERČIČ, Dušan; HOLCMAN, Antonija. Content of some mineral elements in eggs from farms and free range. Acta Agraria Kaposváriensis, [S. l.], v. 6, n. 2, p. 139–145, 2002. Disponível em: https://journal.uni-mate.hu/index.php/aak/article/view/1657. Acesso em: 13 apr. 2025.